Ellora & Ajanta (Mint & Rose Chai)
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Embark on a sensory journey to the magnificent Ellora and Ajanta caves with this enchanting blend of black tea infused with mint and rose chai. Just like the awe-inspiring caves, this tea captivates with its unique combination of flavours. The invigorating mint revitalizes the senses, while the delicate essence of rose chai adds a touch of floral elegance. As you sip this aromatic blend, imagine the ancient rock-cut caves of Ellora and Ajanta, renowned for their breath-taking architecture and intricate artwork. Allow yourself to be transported to a realm of history and beauty, indulging in the flavours that pay homage to these remarkable cultural treasures. Elevate your tea experience with Ellora & Ajanta, and savour the fusion of mint, rose chai, and the rich heritage of these iconic cave complexes.
It can be consumed with or without milk. See brewing guidelines.
Sweeten to taste.
Ingredients
Luxury black tea, cinnamon bark, liquorice roots, chicory roots, citrus peel, peppermint, rosebuds, rose petals, star anise, fig pieces.
Brewing guide
1 tsp or tea bag into boiling hot water. Brew for 3-5 minutes. Or add Pyramid(s) to a pan of cold milk, or for a lighter version use half warmed milk and half boiling water, bring to the boil and then serve.